The Facts & Fictions of C.H.Cheung: Eating Out

Showing posts with label Eating Out. Show all posts

Thursday, June 27, 2013

♥.

R saved me macarons from Vegas :)

...But I accidentally sat on one on the way home :(

I ate it anyway :)

...And then crumbs fell down my bra :(

Making everything sticky sweet -__-

Wednesday, May 16, 2012

Shah's Halal Food, Davis

New obsession. Who knew lunch from food carts could be this good?

...What exactly is Halal food...it's Mediterranean food, I think...

Spicy Chicken Over Rice

Sunday, May 6, 2012

Jack in the Box, Davis

People will let you down. But food? Food doesn't let you down, especially from places open 24 hours a day when you're hungry at 2am.

First time at Jack in the Crack.

Breakfast Jumbo Platter

Thursday, May 3, 2012

Boiling Crab, Sacramento

Limes!

1/2lb shrimp; The Whole Shebang- Mild

Aww girlfriend, why you look so unhappy for? ilu! :)

Wednesday, May 2, 2012

Friday, March 23, 2012

Uncle Vito's, Davis

Garlic Fries w/ fresh roasted garlic, Parmesan, and parsley

Friday, March 16, 2012

I have waited three weeks for this to show up again at the CoHo bakery (they don't have a set schedule, they like to bake their selections on whim, much to my chagrin).

The cake itself is pretty dense, moderately moist--nothing particularly special; however, the cream cheese frosting is excellent--not too sweet, not too cheesy. It compliments the cinnamon spice perfectly.

Pumpkin Cake w/ cream cheese frosting

Monday, March 5, 2012

Coffee House, Davis

It's kind of funny. The first time I had these brownies, they advertised them simply as 'Double Fudge Brownies.'

But I was tricked.

They're actually vegan. Mind blown. How can the most delicious brownies I have ever had in my life have no butter or eggs in them?!

Vegan Double Fudge Brownie w/Coconut Flakes

Saturday, March 3, 2012

Uncle Vito's, Davis

Thai Fries: crispy, thin fries topped with a sweet & sour sauce, ranch dressing, cilantro, & peppers

Pinkberry, Davis

Salted Caramel Froyo w/blood orange, mango, raspberries, & mochi

Sunday, February 26, 2012

Gussie's Chicken and Waffles, San Francisco

Gussie has opened new doors for me. Southern food is amazing, and these are the best freakin' waffles I have ever had in my life.

Gussie's Signature Sweet Potato Waffles: 2 waffles made with fresh sweet potatoes, spices, brown sugar and a whole lotta love!

Red Velvet Waffle: with cream cheese frosting dollop, pecans and syrup

Nijiya Market, San Francisco

Upon sinking my teeth into this soft, fluffy cake of glutinous goodness and discovering bits of strawberry pieces, I knew I had been blessed with a slice of heaven.

I do believe this rivals the strawberry mochi that Murata's Cafe Hana sells.

Strawberry Mochi

My Favorite Cafe, San Francisco

Fresh fruit (watermelon, cantaloupe, honeydew, kiwi, strawberry, mango) mixed with creamy coconut milk, mildly sweetened with black sticky rice? I think I've finally found my staple dessert here.

Mixed Fruit with Coconut Milk and Sticky Black Rice

Sunday, February 19, 2012

Shanghai Town, Davis

I've developed a pretty unhealthy love affair with Shanghai Town, which I've newly discovered. I think we're moving too fast; this is the second time this week I've indulged. I don't think my heart can take it if we can go any further--I can feel my arteries clogging up from the grease, a staple ingredient of the food from our Motherland.

It's quite possible that it may be the best Chinese restaurant in Davis.

They have a menu special where you can buy 3 entree dishes for $19.99--the food is amazing and the proportions are massive in comparison to other places.

We ordered pick-up today--it took barely15 minutes for our food to come out.

Now that, ladies and gentlemen, is impressive.